Santouka Ramen @ PavillionThursday, September 06, 2012
Last weekend, I have to work in my office though it supposed to be a off day for me. For the sake of get more $$ to feed more food into my big tummy, enabling me to share more dining experience to my readers.
My friends were walking around in the malls waiting for me to finished off my work. After 2 hour she whatapps me screaming for hungriness!!
Yuki suggested to have our late lunch @ Santouka Tokyo Street @Level 6. Assuring me that her last visit here was a memorable ones.
Menu is rather simple, just select type of soup and then decide whether you prefer individual bowl or come in a set.
“Santouka specifically simmer the pork bones right before adding in the vegetable, dried fish, kelp and other special ingredients to produce the mild, pearl-colored Tonkotsu soup. Santouka ensure their soup never boiled which enable the soup to maintain at it’s most optimum temperature, where everyone could enjoys the best of it!!”
While sets ranges from RM 33.30 to RM 43.00.
“During lunch hour, patron almost fill up every table but no queue though. Even we think, there is sufficient number of staff (4 staff) to handle the crowd still they looked very tied up and not able to attends to diner immediately”
Level 6 Pavilion KL,
168 Jalan Bukit Bintang,
55100 Kuala Lumpur,
Opening hours: 11:00am - 10:00pm