Hainanese Chicken Rice

Friday, August 13, 2010


Located in the suburb area separated from the busy city area were this UNKNOWN(No Names) Hainanese Chicken Rice Stall. Brunching at this stall on the bright sunny Saturday before I head to PC Fair.

A very small setup with few 3V tables that can accommodate 20 people.


A simple rules applies here.

  1. Get a table and get seated.
  2. Decide portion required based on number of person (No choosing chicken part, just eat what they served)
  3. Bean Sprout? Yes/No!
  4. Drinks? (Herbal Tea or Chinese Tea or Plain Water)
  5. After 5-10 minutes, start chewing on the fleshy smooth chicken!

Chicken was as pleasantly good as seen in the photo. The meat was tight but still chewable with a very smooth texture.


Rice was well cooked, can obviously see the tiny oval shape rice clearly, totally separated from each other! I assure you this rice was extraordinary, not like the usually buttery rice but buttery with a twist of herbs!  Less greasy with super flavorsome rice, perfect when eat with the chicken.



Instead of boiling in hot water, this fat and juicy bean sprout was toss in a big wok with generous amount of garlic. As crispy as potato chip but remains juicy!


With a simple setup and simple rules you get to eat something extraordinary. The meal total up at RM 19.00, totally a steal! Come and try it for yourself!

Food: 9/10 (Extraordinary)
Price: 9/10 (Very Economical)
Cleanliness: 5/10 (What could you expect in a hawker stall?)
Ambient Environment: 8/10 (Located in a very quiet area)
Service: 6/10 ( Ask one question, answer one time!)
Overall: 7/10


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